Wine dates back centuries. It has a versatile nature; you can cook with it, or you can simply drink it. Your choice of wine is important, as it can either hurt or help the flavor of your meal.
If you are having fish or seafood for your dinner, drink a Pinot Grigio. The flavor of this dish is enhanced by the wine. There are other white wines that also go well with your seafood. White wine and seafood are really the perfect match.
Consider joining an online wine forum. You can learn much from other people by interacting in the forums. Before you go and sign up, however, be sure that you read over the boards before proceeding to see if you like the discussions there.
Reds and whites must be served in correct glassware. White wines need to be placed in narrower glasses because it doesn’t allow warmth to reach the wine’s surface. Reds are better in a wide glass. The wider opening allows more air into contact with the wine, warming it and waking up the flavors.
If a tailgate party is on the horizon, and you plan to bring wine, consider a screw top bottle. It is easier to deal with screw-on caps than it is to deal with corks, and a cork remover is not required. The ability to securely re-seal the bottle also comes in handy.
The idea that white wine must be chilled is simply a myth. The texture is one factor to consider in temperature choice. Some wines such as sauvignon blanc should be served cold but a chardonnay or a pinot will taste better at room temperature.
It can really pay off to have a wide selection of wines on hand at home. It’s not enough just to have a selection of red wines in your collection. Expand your collection to include white, red, sweet, sparkling, fruity and floral recipes.
A great wine tip you should know about is how to successfully peel off the label of any wine bottle. The simplest method is to get the glue good and hot so it peels easily. You can fill it with boiling water to get it going. Once it is hot enough, use oven mitts to get a corner started.
If a lighter wine is what your searching for, don’t only look to one color. The alcohol content is the same in red and white wine. But, white wine is known to be somewhat easier for many to drink. If a light wine is really what you are looking for, your best bet is likely a nice Pinot Grigio.
Drink white wines while they are still very young in age, typically the first year or two. Chardonnay, however, is the exception to this rule. The reason for this is because oak is not typically used in the production of white wines. Other types of wines on the other hand, the exact opposite is usually true.
As mentioned earlier, wine has a wide range of uses. Selecting the proper wine is important, since it can enhance your meal greatly. Use these tips to enhance your wine knowledge.